3 Review(s)

traditional recipe mix of roasted saunf (fennel) in common salt and haldi. Roasting in salt and haldi powder (Turmeric), gives it light yellow color and crispiness. When eaten, it gives salty fennel taste. Relish the delicious combination of salty and roasted fennel seeds in every bite that will clear your mouth after every meal. Since this does not contain sugar, it is healthier open as comparison to other sweet mouth fresheners. Haldi powder improves immunity so roasted fennel in haldi and salt add to the goodness of fennel properties. Best before 12 months | Ingredients: Roasted Fennel seeds in salt and turmeric powder | Store in a cool, dry and airtight container for the best taste and shelf life | Comes in zipper pack for easy pantry storage and extended shelf life. Prepared, processed and packed in a very hygienic condition to ensure better quality and flavor. A perfect health gift packet product.